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Biona Organic Rye Bread with Amaranth & Quinoa 500g

2.71

Made with sourdough and freshly milled whole rye, Biona Amaranth & Quinoa Rye bread is wheat free, high in fibre and contains no added yeast; the perfect addition to a wide range of diets. Both amaranth and quinoa are native to South America and are naturally high in protein, making our rye bread a nutritious and tasty choice. Light and soft in texture, it is ideal served with a variety of sweet and savoury toppings.

 

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Description

Ingredients

Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Amaranth*(4%), Quinoa*(4%), Sea Salt. *Certified Organic Ingredients

Allergens in Bold

Additional information

Size

250g, 500g

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