A traditional Japanese umami-rich seasoning, that combines the tangy flavour of yuzu citrus juice with naturally brewed soya sauce. A handy dining table condiment for salads, zesty dressings or to use as a dipping sauce.
€6.69
A traditional Japanese umami-rich seasoning, that combines the tangy flavour of yuzu citrus juice with naturally brewed soya sauce. A handy dining table condiment for salads, zesty dressings or to use as a dipping sauce.
Ingredients
Soya sauce* (39%) (water, soya beans*, wheat*, sea salt, grain alcohol [ethanol]*), rice vinegar* (water, cultured rice*), rice syrup*, yuzu juice* (13%), water, mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), kombu sea vegetable extract (water, kombu, salt), sea salt. *organically grown
Contains naturally occurring sugar.
Allergens in Bold.
Bottle Size | 150ml, 500ml |
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