The hearty flavour and unique, chewy texture of mochi has made it a natural favourite in Japan. When cooked, these ‘cakes’ soften and puff up becoming delectably moist and chewy. Simply pan fry in a lightly oiled, covered pan over medium-low heat, turning once. Serve with dips or fillings of your choice, sweet or savoury
Clearspring Sweet Brown Rice Mochi
€9.29
Description
Ingredients
Sweet brown rice* (100%). *organically grown
Gluten Free
100% wholegrain
Low fat
Ready to eat in 8 min
