Nairns Salted Caramel Oat Biscuit Breaks 160g Gluten Free Vegetarian


Simple, subtle and with just the right amount of sweetness, these are the perfect pick me up for any time of day.



Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salted Butter Caramel Pieces (3%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter (Milk), Water), Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring.

Allergy Advice:

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.
Not suitable if you react to Avenin – a protein in Oats.

Typical Values Per 100g Per Biscuit
Energy 1972kJ 264kJ
471kcal 63kcal
Fat 21.7g 2.9g
of which saturates 9.1g 1.2g
Carbohydrate 57.0g 7.6g
of which sugars 14.3g 1.9g
Fibre 8.0g 1.1g
Protein 8.0g 1.1g
Salt 1.10g 0.15g
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